Showing posts with label #thebostonfoodie. Show all posts
Showing posts with label #thebostonfoodie. Show all posts

Tuesday, September 3, 2019

Our Visit To Encore Boston Harbor


The Oyster Bar at Encore Boston Harbor.

We waited until all of the hoopla was over to visit Encore Boston Harbor. There was no rush as I'm not a gambler and the farthest thing from a Vegas type you'll ever find.  So, let's begin the story.



The shuttle bus seats were quite comfy and had that newly-fresh car scent.  They are free and run about every 10 minutes or so from both Wellington Station and Malden Center on the Orange Line.  Hey, you might even get a new train, too!  Seriously, doing this saves one an instant $20-40 in parking fees.  There is also a water shuttle from the Seaport District.  The cost for that is $14 per person round trip.


You will definitely want to walk around and get the lay of the land before you do anything.  There are some interesting sights to see.  It is over the top ornate with lots of shiny marble and brass.  I've only been to Mohegan Sun as a comparison but this was much more Vegas-style glitzy, so it seems.



The Jeff Koons Popeye statue cost a reportedly cool $28.2 million dollars.  I have my doubts and some might say there is a sucker born every minute (at a casino? never) but is IS quite the attraction.



The grounds, from this angle, are beautiful.  The landscaping is quite nice and it's a fine stroll on a warm, sunny day.  I'm not so sure how this will play out under four feet of snow but for now it's great.  From a different angle the view is of industrial buildings and, yes, that huge turbine.




They were setting up an outdoor beer garden on the afternoon we visited which seemed like a fun idea for that evening but we were not there for the night life.  We'll be going back for that.

We did gamble a bit because we signed up the red card program that offered an initial credit.  Believe it or not, we took home about $200 on the slots.  Some of the gaming areas are strictly for high rollers, which Encore seems to cater to.  

Our overall first reaction is that the place is very nice.  All of the shops are very high end designer goods.  I suppose if some people win big they will want to start spending right away.  When we perused the clothing shops we were pretty much the only customers, or browsers, there.  On the other hand, the clothes and products ARE both great quality and gorgeous.  Everywhere we went the staff was both extremely polite, helpful and courteous.  It will be interesting to see how this all plays out over the next few years and we have already heard they want to expand even more by adding a concert venue and then a golf course.

We did not dine anywhere on this visit but will certainly be back to try at least a few of the restaurants.  We looked at some menus and it is expensive.  At Sinatra, for example, with an appetizer, entree and glass of wine plan on spending $175 per person or more.  So, this was just a curiosity tour for us.  Stay tuned for more.

Socials:
@thebostonfoodie
@theboysoftbf
@encorebostonharbor



Wednesday, December 12, 2018

Friendly Toast Brunch


Pumpkin Pancakes at The Friendly Toast.
 
Part of the holiday season for us always includes at least one brunch out with friends or maybe as a stop between shopping excursions and/or city walks.  When in Cambridge we'd suggest The Friendly Toast, although they do have multiple locations now.
 


A Flight Of Mimosas.  Cute, clever and delicious.
 
The menu at The Friendly may seem overwhelming at first.  Everything is tempting.  After deliberating over which Mimosa to try (there are several options from Apricot Brandy to Elderflower) our server suggested we just try the flight and sample them all.  We'd suggest you do the same.
 



Breakfast Eggrolls.
A newer menu item, as are the Pumpkin Pancakes, we just knew we HAD to try these.  It's just such a great idea to put some typical breakfast foods in or on a roll and then make it not typical.  These egg rolls are stuffed with, well, eggs, scrambled, of course, corned beef hash, Swiss cheese and then the unusual kimchi slaw.  And it all works beautifully.
 



Salmon Ramen
 
Ramen for breakfast is not a bad thing.  Neither is salmon.  Ever.  So we went with that.  A steamy bowl of fresh ramen noodles in red curry broth, with Gochujang glazed Coho salmon, an over easy egg, kimchi slaw, scallions & mango-habanero sauce.  Not your Grandma's breakfast food but a luxurious one.
 

 
Avos To Apples at The Friendly Toast
 
Another unusual mix the Avos To Apples:  A slice of Anadama toast (an old New England bread recipe made with corn and molasses and totally satisfying) loaded with avocado, roasted caramelized apples, blue cheese crumbles, spicy pecans & a hint of cinnamon. Served with root vegetable hash & a sunny egg. And, again, satisfying, terrific breakfast fare or hangover cure, take your pick.
 



Of course you'll most likely be spending more than one day out shopping and strolling in  and around the city this holiday season and The Friendly offers so much on the menu you could visit every weekend without coming anywhere near exhausting the menu possibilities.  It's just the perfect way to brunch at any time of year.

The Friendly Toast
1 Kendall Square B3101
Cambridge, MA 02139
Telephone:  617.621.1200


Socials:
@_TheFriendlyToast (ig)
@_FriendlyToast
@TheBostonFoodie
#FriendlyToast
#TheBostonFoodie

 
We were invited to this brunch as members of the media with no promise of any editorial consideration.