We got a sneak preview of the new Paul bakery and restaurant in Downtown Crossing this week featuring the same little slice of European flair we have enjoyed at all of the other Paul locations, including London, where we first discovered them. Paul USA President and CEO Paul Sanchez was on hand to welcome invited guests.
Photo by Lisa Richov of Paul USA.
It's the same quality of fresh breads and pastries and excellent coffees and teas one would find at any of the locations throughout Europe in the traditional chain that has been operating for 126 years. We are lucky, though, to be the very first spot stateside with full restaurant service. So, now in addition to those sumptuous snacks and journal doodling one can enjoy a sit-down meal off the menu. The new shop will be open to the public on Monday May 11 for breakfast, lunch and dinner.
Paul
201 Washington Street
Boston, MA 02108
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