Wednesday, November 3, 2010

Olivia's Crouton Company

We've received a whole slew of products to sample and write about recently. Some have been OK, a few not to our liking at all and some really great. File this one in the really great category.

Olivia's Croutons are made in Vermont using no artificial ingredients. They are flavorful, crispy and definitely hold up well in a nice cup of hot soup. We like the Garlic Butter flavor but there are others to choose from such as Parmesan Pepper, Vermont Cheddar and Dill and Organic Garlic and Herb. Perfect for all of those warm Fall dishes and casseroles but good in salads, too. They also make bread stuffing we have yet to try but look like the same high quality experience.

You can look for these croutons in your local food store or at their website: Olivia's Crouton Company.


  1. Love, love, love Olivia's Croutons! They are hard to find in Boston but I did hear that they are going to be selling their croutons at area Whole Foods soon!

  2. They are the best! Last week the Vermont Cheddar and Dill in hot Chili!! This week I added the Parmesan Peppercorn to my wife's fabulous beef stew. Next week? Who knows???