We owe a HUGE thanks to Aidan Brooks, who sorted out a major technological problem for TBF this past week. Seriously, without him I would have never started this blog, made so many foodie friends all over the world or shared my finds with other Bostonians. Now, if you could just get a decent haircut, mate, maybe someday you'll be famous (although that doesn't seem to be a prerequisite to get a celebrity Chef TV Show).
Here's a pint to you, Trig! And, yes, this video has nothing to do with food.
Visit a Trainee Chef's blog at: Aidan "Trig" Brooks