Thursday, June 24, 2021

Fresh Lobster


There is nothing like fresh lobster, caught off the boat, brought into the restaurant and cooked. The local fisherpeople in Newport are the best.  This was our view every morning, high atop Narragansett Bay. 

Lobster Roll at The Clarke Cooke House in Newport with fries and Cole Slaw.  We loved the vibe here, absolutely preppy central, classic Newport on a fine night.

Carol, Dean and Jason, all enjoying a glass of Riesling from Newport Vineyards.  Nice sip.  And, yes, we had the most enviable window table in the place.

Great dinner. Great laughs. Great friends.

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