The Boston Foodie

We covered everything from all the angles but it really did not make any difference because wherever you were it was a great event.  Today b...

  St. Paul's.  These were the first two crew we mates met. All the way from London.  I thought they were locals.  Not so. Competing tomo...

  Our first day at Head Of Charles Regatta is always about the people.  We meet with and talk to as many as we can and this year the weather...

  It's the best social event of the year.  Really looking forward to covering the Head Of Charles Regatta with behind-the-scenes athlete...

What better way to celebrate National Asian American and Pacific Islander Heritage Month than  having top quality sushi and ramen in a very ...

  Even Sen. Ed Markey was there to lead the Happy Birthday chorus at the recent Estella first year anniversary party.  We totally enjoyed t...

  Lisdoonvarna was our destination of the day for a VIP tour of The Burren Smokehouse .  Totally organic salmon is smoked here with chips an...

  Dromoland Castle is huge, comfortable and elegant.  We arrived for afternoon tea on a misty day after visiting in Ennis with family. The ...

  We're off to Ireland with a new focus on travel and culture which is, of course, filled with food experiences.  With three million vis...

  One of the things I missed most during those darkest Covid days was stopping in at the local cafes and coffee shops and spending an hour o...

  Thursday January 19 is National Popcorn Day and what better way to celebrate with these delicious treats from Pr ospector Popcorn  that al...

  Boston Public Market is hosting a fun night for foodies on this Wednesday, October 12, in case you want to attend this great event before ...

  A great, friendly crowd, a spectacular view in a stunning backdrop, perfect weather, lots of pours and winemakers from all over the world....

  What's better than a cheeseburger loaded with onion fries and the whole city walking by as you sit and dine? Maybe frozen drinks. Just...

  I went with the classic Club Sandwich, loaded with bacon and thick layers of turkey on a crisp bed of lettuce and toasted bread, smothered...